Anise is a herbal plant well know since Pharaonic Era, and was mentioned in Ancient Egyptian history for its medical uses. Anise is still widely planted in Upper Egypt. The origin of Anise is uknown, but some resources mentioned that its origin is Ancient Egypt and Mediterranean Countries....

Mint is a green plant with a pleasant smell and it is well known with its medical benefits. Its origin is the Levantine Nations, Egypt, Morocco and Europe. Mint is widely used, Dried mint leaves were found in the pyramids of Egypt dating back to about 1000 years BC, and it was highly valued by the Greeks and Romans....

Green tea or Japanese tea is a type of low-oxidation tea and it is collected in countries that grow it such as China, India and Sri Lanka. Green tea was discovered in China, then moved to Japan in 800 BC and they used it as a medicinal herb to maintain health....

Caraway is one of the herbs rich in nutrients,minerals and vitamins that was originated in Egurope and some redions of Western Asia and North Africa. It was found in European archaeological excavations dating back more than 8000 years. Caraway is widely planted in the Mediterranean Counteries....

The hibiscus plant is one of the most famous in Africa and was discovered in the 19th century and has many health benefits. Hibiscus origin is South Asia (India - Indonesia) and Africa. In ancient times, it was known as "Empire Hibiscus"....

Ginger is originated in China and India, It's considered a hot spice that has many medicinal properties. Lemon is an important source of antioxidants and it is rich in vitamin C. The combination of ginger and lemon together has many health benefits....

Cinnamon is a tropical tree which was originated in Sri Lanka, it also grows in Southeast Asia, South America, and India. Cinnamon is one of the best types of spices, and cinnamon extract is used for medicinal purposes because it contains alot of antioxidants that protect the body from many diseases....

Marjoram is a herbal plant which is originated in Turkey, Cyprus and Mediterranean countries. It's widely used in food industry as a spice and also has many medicinal benefits...

Ginger is a herbal plant that was used in ancient India and China as a medicine and as a kind of spice added to foods. It is originated Southeast Asia and is known throughout the world for its pungent smell and taste and it contains a wide range of powerful antioxidants, minerals and vitamins....

Cinnamon is one of the spices used in foods, beverages and in the formulation of medicines since 2700 BC, cinnamon had a great attention in China and ancient Egypt through specialists in traditional medicine, and the ancient Egyptians also used it as a fragrance during the process of mummification. The origin of ginger in Southeast Asia and it has been used in Chinese and Indian medicin...

Tilia is the dried linden, and Europe is considered the original home of linden, and it also grows in the mountains of Syria, Turkey and Lebanon. Dried linden flowers, leaves and young twigs are used medicinally because they have many health benefits....

The origin of chamomile is Western Europe and North Africa. Chamomile has been used in medicine for centuries, Germans used it in te past to treat digestive problems. The ancient Egyptian women put grinded chamomile herb on skin to keep skin young and delay signs of aging....